(NOTE: It is not recommended cutting sweet potatoes. 【WIDE APPLICATION】- Our wedges cutter is suitable for both home and commercial use, perfect for fruits and vegetables, such as apples, citrus, cucumbers, onions, tomatoes, etc.【STRONG STABILITY】- Coming with four non-slip feet covered with rubber, this lemon wedges cutter is stable enough during the operation.This lime cutter only weighs 4.4 lbs (2 kg), it can be easily moved from place to place only by one hand, labor-saving, and space-saving. 【EASY OPERATION】- Equipped with an ergonomic handle for convenient operation.【PREMIUM BLADE】- This citrus slicer for bar comes with a high-quality food-grade 420 stainless steel blade, minimizing squeezing and bruising during the operation, to get six perfect wedges in a fraction of the time.All parts can be easily disassembled for easy cleaning. 【DURABLE & STURDY】- The restaurant lemon slicer, FDA approved, adopts a once die-casting aluminum alloy structure, with strong stability and durability for long-lasting usage. ![]() This is one of those recipes that is not a “hack”, but rather an incidental side benefit is that it can be made without dirtying a single bowl. I once even made this with chocolate Oreo cookies by scraping the filling off!! (It was an emergency and it was darn delicious!) I’ve used all sorts over the years – Marie, Arrowroot (featured in today’s recipe), Graham crackers, scotch fingers. Plain biscuits/cookies – Anything that can be crushed will work fine here. If you don’t like or don’t have coconut, feel free to add extra biscuits instead, or leftover wheat germ / wheat bran (if you made last weeks’ Breakfast Muffins!).īutter – For buttery goodness and also to hold the base together. Try pepitas and dried fruit!Ĭoconut – Desiccated coconut blends into the crushed biscuits to create the base. Especially hand if you have a peanut or nut allergy in the family. Peanuts & chocolate chips – Feel free to substitute these with other add-ins of choice. Standard cans here in Australia re 395g (14oz) and are sold in the long-life dairy section in grocery store aisles. It’s fabulously versatile – any plain biscuits, switch the peanuts and chocolate chips with other things like dried fruit and other nuts.Ĭondensed milk – This sweetened milk is like a thick syrup and this is the key ingredient that holds the bar together. Ordinarily I put the ingredients before the recipe steps, but I feel like for this recipe it should be other way round! So, here’s what you need. Ingredients in No-bowl chocolate nut bars Top with about 2/3 of the nuts and choc chipsīake 30 minutes until light golden on the edges, then cool before cutting! I’m not meticulous here about even spreading, this is, after all, an emergency recipe!! Sprinkle crushed biscuits across the base, then spread using a spoon/spatula/hands and lightly press down. Swirl to spread the melted butter across the base. Place butter straight into a lined pan and melt it in the oven while it is pre-heating. ![]() ![]() ![]() Once baked, it holds together and becomes gloriously chewy, caramely bar! Then it’s topped with nuts (your choice), chocolate chips, then finally topped with condensed milk which is what brings the whole bar together. It’s made by creating a biscuit base using butter melted in the pan then sprinkling over crushed biscuits and desiccated coconut. I know you’re probably wondering how on earth these bars are made without using a bowl at all so I’ll cut straight to the chase! Here’s how it’s done: Just wait until you see how it’s made – it’s SO QUICK and you don’t need a SINGLE BOWL! How to make these no-bowl chocolate nut bars So it’s super handy to have a few really fast sweet recipes up your sleeve and this is one of mine. Especially when it comes to anything food related. Then 7 out of 10 times, I find myself in a flurry at the last minute because I promised to bring something sweet for lunch with friends, or to make something for my friends’ son’s school bake sale because she works full time and doesn’t have the time to bake something. I am one of those people who always overcommits. They’ll save you all those times you promise to make something sweet but run out of time! Meet my emergency quick sweet-treat! I’m not kidding! These chewy caramel-y chocolate nut bars are made without a single bowl.
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